This was our first time trying overnight oats (we know that we are late) and to our surprise we absolutely LOVED it! Continue reading for the simple recipe:
½ cup of almond milk (or any milk that you prefer)
½ cup of oats (instant or steel cut is just fine)
Cinnamon to taste
Agave to taste
Chia seeds (optional)
Protein powder (optional)
*Please note that the oats and almond milk are a 1 to 1 ratio. For example, if you use 1 cup of oats, you will need to use 1 cup of almond milk.
Mix the almond milk, oats, agave and optional ingredients, if you choose, in a mason jar. Place the top on and sit in the refrigerator before going to bed.
When you are ready to eat breakfast, pour the oats in a bowl and add your favorite toppings. Here are a few of our favorite toppings below:
Here are our finished products:
Have you made overnight oats before? Share some of your favorite toppings! If you plan to make the recipe soon, let us know how much you enjoyed them!